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  5. DopaBoost™

Designs for Health

DopaBoost™

DopaBoost™ supports healthy mood and central nervous system function by promoting dopamine production with Mucuna pruriens and synergistic nutrients.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

  • DopaBoost™ features Mucuna pruriens, a natural source of L-Dopa, the direct precursor to dopamine, which can cross the blood-brain barrier to support dopamine synthesis.
  • The formula includes N-Acetyl-L-Tyrosine, a more stable and bioavailable form of L-Tyrosine, another key amino acid involved in dopamine production.
  • Green Tea Extract, standardized for EGCg, and Quercetin provide antioxidant support and may help regulate dopamine metabolism.
  • Vitamin B6, present as Pyridoxal-5-Phosphate, acts as a crucial cofactor in the enzymatic reactions involved in dopamine synthesis.
  • Supports healthy mood balance
  • Promotes normal central nervous system function
  • Maintains healthy dopamine levels
  • Supports cognitive function
  • Promotes overall neurological health
  • Vitamin B-6 (as Pyridoxal-5-Phosphate)5 mg
  • N-Acetyl-L-Tyrosine750 mg
  • Mucuna Extract (Mucuna pruriens)(seed)[standardized to contain 60% L-Dopa (3, 4 Dihydroxy-L-Phenylalanine)]425 mg
  • Green Tea Extract (Camellia sinensis)(leaves)[standardized to contain 95% polyphenols and 45% EGCg]100 mg
  • Quercetin (Sophorae japonica)(flower)100 mg

Other Ingredients: Cellulose (capsule), vegetable stearate.

Take 2 capsules per day or as directed by your health-care practitioner.

  • Mucuna pruriens and L-Dopa

    Studies suggest that Mucuna pruriens can effectively increase L-Dopa levels, potentially supporting motor function and mood.

  • Tyrosine and Cognitive Function

    Research indicates that tyrosine supplementation may improve cognitive performance, particularly under stressful conditions, by supporting neurotransmitter synthesis.

  • EGCg and Neuroprotection

    EGCg, a key component of green tea extract, has demonstrated neuroprotective properties in preclinical studies, potentially supporting brain health.