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  5. Buffered Ascorbic Acid Capsules

Pure Encapsulations

Buffered Ascorbic Acid Capsules

Gentle vitamin C featuring mineral ascorbates for enhanced tolerability in sensitive individuals.

VEGNON-GMO

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

  • Buffered ascorbic acid combines calcium, magnesium, and potassium ascorbates to provide a neutral pH form of vitamin C, minimizing gastric irritation.
  • Vitamin C is a potent antioxidant that scavenges free radicals and supports the body's defense system by promoting white blood cell function and activity.
  • Ascorbic acid is essential for the formation and maintenance of intercellular ground substance and collagen, crucial for connective tissue health.
  • Vitamin C aids in iron absorption, red blood cell formation, and the conversion of folic acid to its active form, folinic acid.
  • Supports immune system function
  • Reduces gastric irritation with buffered form
  • Promotes collagen synthesis
  • Aids in iron absorption
  • Maintains healthy mast cell function
  • Vegetarian capsules
  • vitamin C (as calcium ascorbate, magnesium ascorbate and potassium ascorbate)670 mg
  • calcium (calcium ascorbate)20 mg
  • magnesium (magnesium ascorbate)37 mg
  • potassium (potassium ascorbate)15 mg

Other Ingredients: vegetarian capsule (cellulose, water), ascorbyl palmitate

As a dietary supplement, take 1 capsule 1-4 times daily, with or between meals, or as directed by a health professional.

  • Vitamin C and immune function

    Research indicates vitamin C supports various immune functions, including white blood cell activity and antibody responses.

  • Vitamin C and collagen synthesis

    Studies show vitamin C is essential for collagen synthesis, which is important for skin, joint, and connective tissue health.

  • Mineral ascorbates and bioavailability

    Research suggests mineral ascorbates may offer enhanced bioavailability and reduced gastric irritation compared to standard ascorbic acid.