PurePea™ provides a highly digestible and bioavailable vegan protein source derived from non-GMO yellow peas to support overall wellness.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
PurePea™ offers a complete amino acid profile, crucial for muscle repair, growth, and various physiological functions. Its high bioavailability ensures efficient nutrient absorption.
Sourced from North American-grown yellow peas, PurePea™ undergoes a natural fermentation process, avoiding chemical solvents and preserving the protein's integrity.
With 20 grams of protein per serving, PurePea™ contributes significantly to daily protein intake, supporting satiety and metabolic health.
The presence of iron (6 mg per serving) in PurePea™ supports healthy red blood cell production and oxygen transport, contributing to overall energy levels.
Supports muscle recovery after exercise
Promotes healthy satiety and weight management
Maintains healthy energy levels
Supports overall protein intake for vegans
Promotes healthy digestive function
Total Fat2 g
Saturated Fat0.5 g
Total Carbohydrate3 g
Dietary Fiber1 g
Protein20 g
Calcium30 mg
Iron6 mg
Sodium310 mg
Other Ingredients: Pea protein, natural flavor, certified organic stevia leaf extract powder (Stevia rebaudiana), silicon dioxide.
Mix 30 grams (approximately two scoops) in 8 ounces of water or any other beverage per day, or as directed by your health-care practitioner.
Pea Protein and Muscle Protein Synthesis
Studies suggest pea protein can effectively promote muscle protein synthesis, comparable to whey protein, making it a valuable option for athletes and individuals seeking to build or maintain muscle mass.
Pea Protein and Satiety
Research indicates that pea protein can enhance satiety, potentially aiding in weight management by reducing overall calorie intake.