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  5. Digestzymes™

Designs for Health

Digestzymes™

Digestzymes™ supports optimal digestion with a blend of enzymes and Betaine HCl, promoting gastrointestinal comfort after meals.

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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

  • Digestzymes™ contains a proprietary blend of digestive enzymes that target proteins, fats, and carbohydrates, enhancing nutrient absorption and reducing digestive discomfort.
  • The inclusion of dipeptidyl peptidase IV (DPPIV) in Digestzymes™ aids in the breakdown of gluteomorphin and casomorphin, peptides derived from gluten and casein, respectively.
  • Betaine HCl supports stomach acid production, which is crucial for protein digestion and nutrient absorption, especially in individuals with low stomach acid levels.
  • Lactase is included to facilitate the digestion of lactose, the sugar found in dairy products, which can alleviate discomfort for those with lactose intolerance.
  • Supports optimal digestion of proteins, fats, and carbs
  • Promotes breakdown of gluten and casein peptides
  • Supports healthy digestion in lactose-sensitive individuals
  • Maintains gastrointestinal comfort after eating
  • Supports healthy nutrient absorption

Betaine HCl, GastroENZ™ Proprietary Blend (Ox Bile Extract, Peptidase (DPPIV), Amylases, Pepsin, Proteases, Glucoamylase, Lactase, Invertase, Lipase), Capsule (hypromellose, water), microcrystalline cellulose, medium chain triglycerides.

Take 1 capsule per day with a meal or as directed by your health-care practitioner.

  • Digestive Enzymes and Nutrient Absorption

    Research indicates that supplemental digestive enzymes can improve nutrient absorption and reduce symptoms of indigestion, particularly in individuals with enzyme deficiencies.

  • Betaine HCl and Gastric Acid Production

    Studies suggest that Betaine HCl supplementation can increase gastric acid production, which is essential for protein digestion and the absorption of certain nutrients like vitamin B12.

  • DPPIV and Gluten Digestion

    In vitro studies have demonstrated that DPPIV can effectively break down gluten peptides, potentially reducing the immunological response to gluten in sensitive individuals.