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  5. GarliActive

Pure Encapsulations

GarliActive

Features a unique combination of garlic and aged fermented black garlic extract to promote cardiovascular and immune health.

VEGNON-GMO

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

  • GarliActive combines aged fermented black garlic extract and standard garlic extract to provide comprehensive cardiovascular and immune support.
  • Aged black garlic contains increased levels of S-allyl-cysteine (SAC) and other bioactive compounds like phenols and flavonoids, which act as antioxidants to protect tissues and support cellular function.
  • Standard garlic extract supports healthy blood flow, platelet function, lipid and triglyceride metabolism, and arterial function, while also promoting a healthy gut ecology and immune system function.
  • Supports healthy lipid metabolism
  • Promotes healthy blood flow and platelet function
  • Supports healthy arterial function
  • Promotes a healthy gut ecology
  • Supports healthy immune system function
  • Provides antioxidant support
  • Aged fermented black garlic (Allium sativum) extract (bulb) (standardized to contain 0.1% S-Allyl cysteine)600 mg
  • Garlic (Allium sativum) extract (bulb) (standardized to contain 2,000 mcg/g allicin yield)400 mg

Other Ingredients: vegetarian capsule (cellulose, water), hypoallergenic plant fiber (cellulose)

As a dietary supplement, take 2 capsules daily, or as directed by a health professional.

  • Aged Black Garlic and Lipid Metabolism

    Studies suggest that aged black garlic supplementation can support healthy lipid metabolism and cardiovascular function.

  • Garlic Extract and Immune Function

    Research indicates that garlic extract may promote healthy immune system function and support overall immune response.

  • S-Allyl Cysteine (SAC) and Antioxidant Activity

    Studies suggest that S-Allyl Cysteine, a key compound in aged black garlic, exhibits significant antioxidant properties and supports cellular health.